Congratulations to The Seville on earning Certified Green Restaurant® status and completing NYC’s First Green Dining Destination™. Now meeting 100% of the launch goal, the Green Restaurant Association, Flatiron NoMad Partnership, and Madison Square Park Conservancy are looking forward to officially launching NYC’s First Green Dining Destination™ in Fall 2024.
John Meadow of LDV Hospitality and owner of Certified Green Restaurants® Scarpetta, American Cut, and The Seville is proud of the steps the Certified Green Restaurants® in the Green Dining Destination™ are taking. “The NoMad/Flatiron neighborhood comprises some of the city’s most recognized restaurants and renowned chefs. As leaders in the industry, they are well positioned to make a commitment and encourage others to do the same.”
If you are in the Flatiron NoMad district in NYC, contact us today to learn more about joining NYC’s First Green Dining Destination™.
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